How to make a simple Filipino snack: Garlic Peanuts | TFCU Food Fri-yay

Need a quick, simple snack? Garlic Peanuts is your answer.
Chef Mikey of Hoodyumz steps into the kitchen to make a twist on a simple Filipino snack!

Check in next Friday for another Food Fri-yay!

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Recipe and Ingredients below:

[Garlic Peanuts]

- 1 ½ cups roasted peanuts

- ½ cup chicken chicharones, chopped

- ⅓ cup preserved ginger, minced

- ⅓ cup rock candy, crushed to preserved ginger size

- **2 tablespoons Garlic oil

- Pinch of salt

- 1 preserved crushed garlic clove from Garlic oil (optional)

[Garlic oil]

- 2 cups of neutral oil (canola, vegetable, etc.)

- 1 head of garlic; peeling cleaned and dried, ends cuts off and cloves crushed (keep peels)

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How to make a simple Filipino snack: Garlic Peanuts | TFCU Food Fri-yay how to cook green beans
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How-to & Style	Upload TimePublished on 18 Aug 2017

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